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ENV – Aquaculture and Sustainable Fishing Practices

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This package is on Aquaculture and sustainable fishing practices.

Now, Aquaculture can be defined as the breeding, growing, and harvesting of fish and other aquatic plants, also known as farming in water.

It is an environmental source of food and commercial products which help to improve healthier habitats and are used to reconstruct the population of endangered aquatic species.

Technology has increased the growth of fish in coastal marine waters and open oceans due to the increased demand for seafood yet poses grave danger to certain species of aquatic animals.

Like The Gambia, Senegal, Senegal and Sierra Leone, Ghana has its fair share of challenges in the fishing industry.

Overfishing tops on the list followed by pirate attacks on the waters.

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ENV – Aquaculture and Sustainable Fishing Practices

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